Fruit Infused Apple Cider Vinegar

Salads, Marinades, Cocktails or Tonics

Elevate your culinary creations with the vibrant, gut-friendly world of Pure Passion Pantry’s fruit-infused vinegars. Handcrafted with a premium Apple Cider Vinegar base, our infusions blend the time-honored health benefits of raw vinegar with the explosive, natural flavors of vine-ripened fruits.

Why Choose Our Apple Cider Vinegar Infusions?

Most store-bought vinegars are plain and one-dimensional. At Pure Passion Pantry, we use high-quality apple cider vinegar—known for its probiotics and digestive support—as the canvas for our fruit “liquid jams.” We slow-infuse the apple cider vinegar with real fruit to create a condiment that is as nutritious as it is delicious. Whether you’re drizzling it over a summer salad or using it to deglaze a pan, our vinegars add a sophisticated tang that balances sweetness and acidity perfectly.

Our Vinegar Flavors

Creative Ways to Use Fruit-Infused Vinegar

Don’t let these bottles just sit on the shelf! Here are a few ways to bring out the chef in you:

  1. Gourmet Vinaigrettes: Whisk with a little olive oil and Dijon mustard for a restaurant-quality dressing.
  2. Healthy Refreshers: Add a tablespoon of Passion Fruit & Honey vinegar to sparkling water for a probiotic-rich “mocktail.”
  3. Tenderizing Marinades: Use the acidity of the ACV and the natural sugars of the fruit to tenderize and flavor chicken, pork, or salmon.
  4. Glazes: Reduce the vinegar over low heat to create a thick, fruity balsamic-style glaze for desserts or savory appetizers.

Pure Ingredients, Pure Passion

We believe that what you put in your body matters. That’s why our vinegars contain no artificial colors or preservatives. From the passion fruit grown on our own vines in Vista, CA, to the carefully selected berries in our infusions, every bottle reflects our commitment to small-batch quality.

Transform your everyday meals into gourmet experiences with the best fruit-infused apple cider vinegars on the market.